Best Seller Items
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CAKE BOX SQUARE 1/2 KG
- Total No. of Pieces 10. Box (5 No.s) Size : 8″x8″x5″.Base Board Size : 8″Diameter
- Color: White(Both Board and Box)
- Ideal for a 1/2 kg Fresh Cream cake,Single Pastries,Puff Pastries
- Thickness : 350 GSM(Box)
₹80.00 – ₹180.00CAKE BOX SQUARE 1/2 KG
₹80.00 – ₹180.00 -
Milk Chocolate CH M28 500gms
Product DetailsIngredients - Sugar, Cocoa Butter, Cocoa Solid
Nutrient Content - Energy 524kcal, Protein 4.9/100g
₹215.00₹350.00Milk Chocolate CH M28 500gms
₹215.00₹350.00 -
HIMALAYA – APIS HONEY
9/10 HOME TEST CLUB MEMBERS RECOMMEND APIS HONEY
₹440.00₹450.00HIMALAYA – APIS HONEY
₹440.00₹450.00 -
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CAKE BOX SQUARE 1 KG
- Box (5 No.s) Size : 10″x10″x5″.Base Board(5 No.s) Size : 10″Diameter
- Color: White(Both Board and Box)
- Ideal for a 1 kg Fresh Cream cake
- Thickness : 400 GSM(Box)
₹125.00 – ₹200.00CAKE BOX SQUARE 1 KG
₹125.00 – ₹200.00 -
Van Houten Dark Compound 1kg
Uses-
Cakes, Cupcakes ,Brownies, Chocolate, Cookies and more
Van Houten Dark Chocolate Couverture- 1Kg
Van Houten 46.5% Dark Couverture is well-rounded couverture chocolate with a perfect balance between bitterness and sweetness. Intense cocoa character with long-lasting taste
Shelf Life – 6 to 12 months, Store in Cool & Dry Place, Store between 15 to 18 degrees, Keep away from temperature fluctuation
₹425.00₹475.00Van Houten Dark Compound 1kg
₹425.00₹475.00
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Mawana Caster Sugar (1 kg)
Brand Mawana Speciality No Artificial Flavour Color White Form Crystal Packaging Size 1 kg Processing Type Refined ₹90.00₹110.00Mawana Caster Sugar (1 kg)
₹90.00₹110.00 -
Tropolite Ecotrop Whip Topping 1 kg
Ecotrop is a whipping cream used for icing and decoration of cakes and pastries. This product gives better stability to bakery and beverages icings and has good volume. Its method of use is as below-
1. Defrost in chiller (2°C to 7°C) until complete thawing of frozen content.
2. Shake well before opening and pour into a bowl up to 20% the bowl capacity.
3. Whip first on medium speed until product start to thicken, then on high speed until soft peaks form.
*Be careful not to over whip. Over whipping may result in cracking of gateaux. Store whipped product under refrigeration (0°C to 5°C).
Shelf Life
Best before 12 months from packaging
₹165.00₹170.00Tropolite Ecotrop Whip Topping 1 kg
₹165.00₹170.00 -
HIMALAYA – APIS HONEY
9/10 HOME TEST CLUB MEMBERS RECOMMEND APIS HONEY
₹440.00₹450.00HIMALAYA – APIS HONEY
₹440.00₹450.00 -
JB COCOA POWDER 1 KG
PROPERTIES
Fat Content
Standard: 10 – 12%
High Fat: 20 – 24%
pH
Specification: 7.2 – 7.6Packaging
Standard: 1 KG Package₹500.00₹550.00JB COCOA POWDER 1 KG
₹500.00₹550.00