Best Seller Items
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DAIRY CREAM 1000 ml
- Made from cow milk
- Homogeneous, free flowing, consistent
- Smooth texture and mouthfeel
- Enriches the flavour of the finished product
Applications
- Indian gravies
- Fresh fruit salad topping
Storage condition
- Store in a cool & dry place, once opened refrigerate & consume within 4 days
Shelf life
- 6 months
₹185.00₹205.00DAIRY CREAM 1000 ml
₹185.00₹205.00 -
Mawana Caster Sugar (1 kg)
Brand Mawana Speciality No Artificial Flavour Color White Form Crystal Packaging Size 1 kg Processing Type Refined ₹90.00₹110.00Mawana Caster Sugar (1 kg)
₹90.00₹110.00 -
CAKE BOARD 6 Inch – ROUND
These round cake bases are all you need to decorate and serve your delicious cakes. They have sturdy structure will hold heavy, decorated cakes without an additional serving plate underneath and are grease proof.
Sizes in Details :
- 6 inch
- Delivery within 6 to 7 business days across India
₹100.00 – ₹220.00CAKE BOARD 6 Inch – ROUND
₹100.00 – ₹220.00 -
DAIRY CREAM 200 ml
- Made from cow milk
- Homogeneous, free flowing, consistent
- Smooth texture and mouthfeel
- Enriches the flavour of the finished product
Applications
- Indian gravies
- Fresh fruit salad topping
Storage condition
- Store in a cool & dry place, once opened refrigerate & consume within 4 days
Shelf life
- 6 months
₹49.00₹54.00DAIRY CREAM 200 ml
₹49.00₹54.00 -
ALMOND POWDER/ FLOUR
- Fiber: 3.5 grams.
- Protein: 6 grams.
- Fat: 14 grams (9 of which are monounsaturated)
- Vitamin E: 37% of the RDI.
- Manganese: 32% of the RDI.
- Magnesium: 20% of the RDI.
₹125.00 – ₹1,250.00ALMOND POWDER/ FLOUR
₹125.00 – ₹1,250.00 -
TRUST Icing Sugar 1kg
Brand Trust Color White Form Powder Packaging Size 1 Kg Shelf Life 12 Month Country of Origin Made in India ₹80.00₹120.00TRUST Icing Sugar 1kg
₹80.00₹120.00
chocolate chips
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Tropolite Ecotrop Whip Topping 1 kg
Ecotrop is a whipping cream used for icing and decoration of cakes and pastries. This product gives better stability to bakery and beverages icings and has good volume. Its method of use is as below-
1. Defrost in chiller (2°C to 7°C) until complete thawing of frozen content.
2. Shake well before opening and pour into a bowl up to 20% the bowl capacity.
3. Whip first on medium speed until product start to thicken, then on high speed until soft peaks form.
*Be careful not to over whip. Over whipping may result in cracking of gateaux. Store whipped product under refrigeration (0°C to 5°C).
Shelf Life
Best before 12 months from packaging
₹165.00₹170.00Tropolite Ecotrop Whip Topping 1 kg
₹165.00₹170.00 -
JB COCOA POWDER 1 KG
PROPERTIES
Fat Content
Standard: 10 – 12%
High Fat: 20 – 24%
pH
Specification: 7.2 – 7.6Packaging
Standard: 1 KG Package₹500.00₹550.00JB COCOA POWDER 1 KG
₹500.00₹550.00 -
HIMALAYA – APIS HONEY
9/10 HOME TEST CLUB MEMBERS RECOMMEND APIS HONEY
₹440.00₹450.00HIMALAYA – APIS HONEY
₹440.00₹450.00
